Visit Our Sponsors
Restaurants Matching Your Search:
| In Season Catering | 360-379-3538 | |
| P.O. Box 1695, Port Townsend |  | |
| In-Season Catering offers Sensational Food for Special
Occasions. Chef and owner, Beth Johnson, prepares imaginative,
contemporary dishes using fresh, regional delicacies. With more
than 25 years of professional cooking and catering experience,
Beth and her trained staff transform any gathering, large or
small, casual cocktails to formal dinner, into a memorable
occasion. Alaska wild salmon is one of Beth's specialties, which
she grills as "A Moveable Feast" on the Cape Cleare Salmon
Wagon. Other favorites include ethnic and vegetarian cuisine,
such as Vietnamese salad rolls - rice paper wrapped noodles
with mint, Thai basil and cilantro with a lime-peanut dipping
sauce. Beth's delicious desserts and hearty salmon cakes are
sold at specialty food stores. Her soups are served at Bread &
Roses Cafe. Call Beth at (360) 379-3538, or visit
www.generalrubric.com/inseason for sample menus and
seasonal gift ideas. Christmas favorites include spiced almonds,
cranberry chutney & handmade chocolate truffles. Cuisine: Catering | ||
| www.inseasoncatering.net | ||
| Click here for accessibility info | ||
| Wine on Wheels | 360-385-1767 | |
| 608 Foster Street, Port Townsend |  | |
Cuisine: Catering | ||
| Click here for accessibility info | ||
